This Easter, “egg-sperience” the ultimate amazing chocolate journey with fantastical and extraordinary Easter specialties, inspired by the classic tale of Charlie and the Chocolate Factory, presented to you by Executive Chef, Desmond Chan and his talented culinary team.
A chocoholic’s haven, embark on this enchanting adventure in Charlie’s Chocolate Factory with decadent chocolate-inspired dishes like the Cocoa Maple Syrup Glazed Pork Rib, as well as creative desserts from the award-winning Pastry Chef, Edwin Leow, like the Charlie’s Warm Chocolate Toffee and Honeycomb Crumble, Rocher Praline Chocolate Tickets, The River of Chocolate Pralines, Swiss Chocolate Fountain, Chestnut Chocolate Mousse, Chocolate Apricot Cake, Chocolate Lollipops, Warm Chocolate Bread and Butter Pudding and more.
What’s more, indulge in a splendid Easter Sunday Buffet Brunch with your family and friends, by satisfying your refined palate with a medley of the freshest seafood including Alaskan crabs and freshly shucked oysters. Enjoy Easter specialties like the Sesame Tuna Loin Tataki on White Radish and Cilantro, Spanish Easter Quail Egg Salad in Tomato Coulis and savour the best of premium cuts like the Roasted Provençal Lamb Leg.
Delight in rainbow-hued eggs and the signature Mövenpick ice cream with luscious chocolate toppings such as crunchy Valrhona chocolate. Children will also enjoy an assortment of desserts such as Chocolate Easter Eggs, Easter Carrot Cake while there are also “egg-citing” entertaining activities including a bouncy castle, cartoon screening and an egg decoration station!
For reservations and enquiries, please call + 65 6818 3305 or email hotel.sentosa.fb@movenpick.com
Prices stated are subject to 10% service charge and prevailing government taxes unless otherwise stated
Follow Mövenpick Heritage Hotel Sentosa on Facebook: www.facebook.com/Movenpick.Singapore, and Mövenpick Heritage Hotel Sentosa on Instagram: @
“Charlie and the Chocolate Eggsperience” Easter Sunday Brunch
Date: Sunday, 27 March 2016
Time: 12 noon to 4.30 pm
Price: SGD 99++ per adult
(child aged below 12 dines for free with every accompanying paying adult),
Venue: Tablescape, Mövenpick Heritage Hotel Sentosa, 23 Beach View, Sentosa, Singapore 098679
WIN! 1 Family Set To “Charlie and the Chocolate Eggsperience” Easter Sunday Brunch!
Mövenpick Heritage Hotel Sentosa & Family Staycation Sg is giving away:
- 1 set of family set (2 adults + 2 kids below 12 years old) to the above mentioned dine-in experience.
Contest Period: 4 Mar – 10 Mar 2016 | Contest closes on 10 Mar 2016, at 11:59 am.
- Like us on Facebook & follow our Instagram #familystaysg
- Must! Subscribe to us!
- Tag 5 friends on our Facebook post & comment: Tell us why you want to be here for Easter?
Note:
- 1 lucky winner will be randomly selected, results will be announced on 10 Mar 2016.
- The winner gets complimentary experience for 2 adults as kids below 12 years old dines for free with every accompanying adult.
- Details for prize redemption will be informed upon confirmation of email.
- All results are final.
- Prize are not transferable for sale.
Good luck!
Familystaysg Team
Disclosure: This is a sponsored post by Mövenpick Heritage Hotel Sentosa!
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